One of my clients gave this recipe to me. Easy to make and very tasty! She serves it when she has the card game at her house and the ladies come over from their card club! She always gets lots of compliments and never has leftovers!
Preheat your oven to 350 degrees
1 cup butter softened (2 sticks)
2 cups flour
1/2 c. sugar
1/4 t. salt
2 c. Ghirardelli chocolate chips (Ghirardelli are is my favorite chocolate chip)
1 1/4 c. sweetened condensed milk
1 t. vanilla
1 c. chopped walnuts
Beat butter in large bowl until creamy. Mix in flour, sugar and salt. Press 2 cups of crumb mixture in 13 x 9 inch greased baking dish. Bake in 350 degree oven for 10 to 12 minutes.
Warm 1 1/2 cups chocolate chips and condensed milk over low heat. Stir in the vanilla. Then spread over the hot crust. Spread the remaining crumb mixture and walnuts over the chocolate mixture and then put back in the 350 degree oven for 25 to 30 minutes or until the center is set. When done put the dish on a wire rack to cool.
*The picture at the top is very similar to what my bars look like.
Preheat your oven to 350 degrees
1 cup butter softened (2 sticks)
2 cups flour
1/2 c. sugar
1/4 t. salt
2 c. Ghirardelli chocolate chips (Ghirardelli are is my favorite chocolate chip)
1 1/4 c. sweetened condensed milk
1 t. vanilla
1 c. chopped walnuts
Beat butter in large bowl until creamy. Mix in flour, sugar and salt. Press 2 cups of crumb mixture in 13 x 9 inch greased baking dish. Bake in 350 degree oven for 10 to 12 minutes.
Warm 1 1/2 cups chocolate chips and condensed milk over low heat. Stir in the vanilla. Then spread over the hot crust. Spread the remaining crumb mixture and walnuts over the chocolate mixture and then put back in the 350 degree oven for 25 to 30 minutes or until the center is set. When done put the dish on a wire rack to cool.
*The picture at the top is very similar to what my bars look like.
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